MRS. C. S. PEEL’S
COOK-BOOKS
DISHES MADE WITHOUT
MEAT
BOOKS BY MRS. C. S. PEEL IN
CONSTABLE’S HOME SERIES
The Simplified Series of Cook-Books.
A new and useful series of books for the Kitchen.Crown 8vo. Price 1s. net each volume.
The first four volumes are:—
Entrées Made Easy.
Puddings and Sweets.
Savouries Simplified.
The Still-Room. A Few Recipes, Old and New.
Ten Shillings a Head per Week for House Books.
An Indispensable Manual for Housekeepers.Crown 8vo. Price 3s. 6d. 5th edition.
The Single-Handed Cook.
More Recipes. Crown 8vo. Price 3s. 6d.
How to Keep House.
Crown 8vo. Price 3s. 6d.
The New Home.
Treating of the Arrangement, Decoration, andFurnishing of a House of Medium Size to bemaintained by a Moderate Income. A NewBook for the Mistress of the House, with aChapter of special interest on Colonial Housekeeping.Fully Illustrated. 2nd edition, revisedand enlarged. Crown 8vo. Price 3s. 6d.
MRS. C. S. PEEL’S COOK-BOOKS
DISHES MADE
WITHOUT MEAT
BY
MRS. C. S. PEEL
Author of “10/- a Head for House Books,” “The Single-handed
Cook,” “How to Keep House”
and “The New Home”
LONDON
ARCHIBALD CONSTABLE & CO Ltd.
1907
NOTE
Fish dishes are not treated of in this book, asthey will be found in the Volume of the series—entitledFish and How to Cook it. Also, as theselittle cook-books are intended primarily for householdswhere both time and money must be economized,the recipes are neither over elaborate norover expensive.
CONTENTS
| PAGE | |
| CHAPTER I | |
| Vegetable Dishes | 7 |
| CHAPTER II | |
| Vegetable Dishes (continued) | 24 |
| CHAPTER III | |
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